Atlantic Restaurant Equipment was Founded in 1972 by Mr. Patrick J DeVasto and began as a one man operation with nothing more than a shed in the backyard of Mr. DeVasto's Fern Park Florida home, an old Rambler Station Wagon and a Utility Trailer.
Mr. DeVasto retired and turned the reigns of his company over to his youngest son Mark in 1987 who, armed with his faith and 110% dedication to hard work, has taken Atlantic Restaurant Equipment Inc. out of the backyard and grown it into what now has become - a large scale company with thousands and thousands of Food Service Industry Equipment and Refrigeration products housed in a 20,000 sq. ft. building, setting on 5 acres of property in Altamonte Springs, FL.
To this day if you call and inquire about a product, 99.9% of the time, you will be speaking to, and dealing directly with Mark who is still as much, if not more than in 1987, dedicated to providing customers with the best service possible.

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